Panda Express

• Signature dishes like Orange Chicken, Honey Walnut Shrimp, and Broccoli Beef
• Multiple service options: dine‑in, takeout, delivery, and catering
• Located at 1920 S. Wanamaker Road, Suite 160 in Topeka, KS
• Wide menu variety including bowls, plates, family meals, and appetizers
• Open daily with convenient hours for lunch and dinner.

This location provides multiple convenient ways to enjoy your food, including dine‑in, takeout, delivery, and catering for larger gatherings. With flexible hours seven days a week and a wide range of meal options—from bowls and plates to family meals and à la carte selections—Panda Express makes it easy to enjoy flavorful American‑Chinese cuisine whenever the craving hits.

Owners: Andrew Cherng and Peggy Cherng

Beyond its market stall setup, Oleander Cafe also operates as a full-service catering business, offering customized menus for events ranging from weddings and corporate functions to family gatherings and celebrations. The catering arm prides itself on fresh ingredients, versatile options, and attentive service, making it a go-to choice for clients seeking both casual and upscale dining experiences delivered with a personal touch.

Patrons consistently highlight the friendly, welcoming atmosphere and the cafe’s commitment to quality, whether they’re popping in for a quick lunch at the market or planning a larger catered event. With its blend of home-style comfort food and creative menu offerings, Oleander Cafe adds a distinct and community-focused voice to Topeka’s dining landscape.

Owner: Zach Stanek

At Spin Pizza, every pizza is made with hand-stretched dough, premium cheeses, and locally sourced toppings, ensuring a burst of flavor in every bite. Customers can choose from a menu of signature creations or build their own pizza, offering endless possibilities to satisfy every taste. Spin Pizza also caters to dietary preferences, providing options for vegetarian, vegan, and gluten-free diets without compromising on quality or taste.

Beyond serving exceptional pizza, Spin Pizza emphasizes community and convenience. With dine-in, takeout, and delivery services, the brand strives to make every customer interaction seamless and enjoyable. By combining speed, quality, and creativity, Spin Pizza aims to become a go-to destination for anyone craving a fresh, flavorful pizza experience.

Owner: Ed Brownwell

The restaurant is best known for its gourmet burgers, sandwiches, and creative sides, all crafted with fresh ingredients to deliver bold flavors. Guests can choose from a wide selection of craft beers, cocktails, and specialty drinks, while milkshakes and desserts add a playful touch to the menu. The Pennant’s food and beverage offerings are designed to appeal to a wide range of tastes, ensuring that everyone finds something they enjoy.

Beyond its menu, The Pennant serves as a hub for community and entertainment. With event spaces available, it hosts parties, corporate gatherings, and celebrations of all sizes. By combining quality dining with interactive fun, the restaurant has established itself as more than just a place to eat—it’s an experience that embodies Topeka’s spirit of connection, enjoyment, and downtown vibrancy.

Owner: Cody Foster

The menu features a wide range of dishes, from fluffy pancakes and omelets to loaded biscuit plates and fresh salads. Guests can enjoy generous servings crafted with quality ingredients, served quickly and with the friendly service The Big Biscuit is known for. Whether you’re in the mood for savory or sweet, there’s something for every appetite.

Designed as a bright, casual diner-style restaurant, The Big Biscuit provides a relaxed environment ideal for both weekday breakfasts and weekend brunches. Its consistent quality, approachable menu, and comfortable setting have made it a go-to destination for hearty, delicious meals in Topeka.

Owners: Chad and David Offerdahl

Beyond its signature sandwiches, The Wheel Barrel offers an impressive selection of craft beers, specialty cocktails, and curated wines. Guests can enjoy a relaxed dining experience inside or unwind on the patio during warmer months. The menu is thoughtfully designed to pair perfectly with the bar’s rotating beverage offerings.

The Wheel Barrel is also a hub for community activity, frequently hosting live music, special events, and seasonal celebrations. With its friendly staff, charming ambiance, and commitment to great food and good times, it has become a beloved destination for anyone seeking a unique and memorable dining experience in Topeka.

Owner: Pedro Concepcion

•  Specialties include brisket, rib tips, burnt ends, and smoked turkey legs
•  Unique offerings like fried alligator and catfish meals
•  Popular sides: cheesy corn, mac & cheese, collards, smoked baked beans
•  Signature desserts: cheesecake jars in Oreo, Reese’s, Snickers, and Kit Kat flavors

Beyond its flavorful offerings, Smokey Dunks provides a casual, welcoming atmosphere that appeals to locals and visitors alike. The food truck offers delivery, takeout, and dine-in options, making it convenient for any occasion. Known for its generous portions and affordable pricing, it has become a go-to spot for lunch, dinner, or catering events. The truck’s popularity stems not only from its menu but also from its commitment to homemade sides and comfort food that feels both indulgent and authentic. Whether stopping by for a quick bite or planning a family meal, Smokey Dunks delivers a memorable dining experience that blends tradition with creativity.

Owner: Duncan Lee

More than just a pizza shop, Doughboyz Pizzeria is a community hub built on local pride, flavor innovation, and good vibes. Weekly live music, family-friendly karaoke nights, and themed events make it more than just a place to eat—it’s a place to gather. Their award-winning wings and Slaughterhouse Pizza (piled high with meats) have earned a loyal local following, while their rotating specials keep the menu fresh and surprising. Located at 1312 N Kansas Ave, Doughboyz sits at the heart of North Topeka’s cultural scene, offering a fun, relaxed environment where guests can enjoy great food and great company.

Founded by Topeka native Trevor Burnett and his team, Doughboyz Pizzeria is deeply rooted in the local community. Their mission is to serve high-quality comfort food with a twist, while creating a space that brings people together. From supporting local artists to sponsoring school events, Doughboyz believes in giving back and staying connected. Their fun-loving brand, approachable staff, and creative menu have helped define them as one of Topeka’s must-visit eateries. Whether you’re looking for an unforgettable pizza, a family night out, or a local hangout with character, Doughboyz Pizzeria delivers the experience—one pie at a time.

At DJ’s Diner Food Truck, customers can expect a rotating menu of signature burgers, crispy fries, savory sandwiches, and crowd-pleasing specials that reflect both creativity and tradition. Every dish is prepared with care, giving guests a taste of the comfort they’d expect from a hometown diner.

Whether popping up at local events, neighborhood stops, or private gatherings, DJ’s Diner Food Truck is a community favorite. Its mission is simple: deliver great food, friendly service, and memorable meals that keep people coming back for more.

Owner: Daniel Berthiaume

Beyond brakes, Speedy Brakes offers a full range of maintenance services including oil changes, rotor resurfacing, and fluid checks, all delivered with efficiency and professionalism. Customers appreciate the shop’s transparent pricing, honest assessments, and quick turnaround times—making it a favorite among busy professionals, families, and commuters in the Topeka area.

With a reputation built on integrity and speed, Speedy Brakes combines small-town customer service with big-city expertise. Whether you’re dealing with squeaky brakes or preparing for a long road trip, their team is ready to keep your vehicle performing at its best. Conveniently located and locally owned, Speedy Brakes is where Topeka drivers go for dependable service they can count on.

Owner: Tony Staab